There’s no better way to celebrate Easter than with delicious cupcakes. Keep reading if you’re looking for mouthwatering Easter cupcake ideas that are easy to put together and will be a hit at any party or gathering.
We handpicked the top Easter cupcake recipes that deserve your attention, ranging from animal to flower decorations.
At the same time, we made sure to include only recipes that aren’t too challenging. So even rookies in the kitchen should have an easy time preparing desserts during the festive season.
Best Easter Cupcakes to Try This Year
Keep reading to discover the tastiest and most creative Easter cupcake recipes you can think of.
1. Cupcake Easter Bunny
Bunny-topped cupcakes are a delicious way to celebrate Easter. White bunnies sit on top of colorful frosting, which decorates the chocolate cupcakes.
As far as ingredients are concerned, you need chocolate cupcakes (buy a box mix or make your own), Bright White Candy Drizzles Pouch, and white decorator icing.
The food coloring used for the original recipe is pink, yellow, green, violet, and blue. Of course, you can experiment with any colors you prefer.
The best part about this recipe is that you don’t have to be a baking wizard since it’s made for beginners. You just have to prepare and bake the cupcakes, design the candy bunnies after downloading a free pattern, tint the icing, and decorate the cupcakes.
Head over to Wilton to get the complete recipe for these easy Easter cupcakes. It yields 12 cupcakes and requires almost 3 hours of your time, which includes preparation.
2. Lemon Butterfly – Cute Easter Cupcake Ideas
If you’re looking for cupcakes to decorate this Easter, try these lemon cupcakes with butterfly wings made out of candy melts. Besides the fact that they look like a piece of art, they’re super easy to make.
Add the following ingredients to your list: all-purpose flour, kosher salt, baking powder, unsalted butter, granulated sugar, lemon juice and zest, eggs, and pure vanilla extract.
You also need confectioners’ sugar, whole milk, white sanding sugar, and candies or jelly beans. To make the candy butterfly wings, you just need candy melts in assorted colors.
Visit Woman’s Day to get the complete instructions for this delicious recipe. It produces 12 servings and requires almost 2 hours and 30 minutes, including preparation. Plus, you can store the cupcakes at room temperature for up to 2 days.
3. Daisy – Easy Easter Cupcake Recipes
Daisies usually bloom in April, so they are the perfect indicators that Easter is coming. So there’s no better way to celebrate this than with daisy cupcakes.
The daisies are made of buttercream frosting and have a wonderful combination of brown and yellow. It’s an excellent Easter cupcake idea.
To make the buttercream frosting, you need hi-ratio shortening, milk or heavy cream, confectioners’ sugar, vanilla, together with butter and almond flavor.
As far as the cupcakes are concerned, feel free to prepare your favorite recipe or purchase a box of cupcake mix from the supermarket.
Check out The Bearfoot Baker for more information on how to assemble the daisy cupcakes using the appropriate baking tools.
4. Bunny Ears – Cupcake Decorations for Easter
Decorating cupcakes with bunny ears is guaranteed to surprise your family and friends over Easter celebrations.
They are made from cream cheese frosting and marshmallows, sprinkled with crushed candy canes. As you can see, white and pink are the dominant colors.
For this cute cupcake idea, you need a box of white cake mix, lemon juice and zest, eggs, sour cream, milk, and oil.
You also need cream cheese, butter, powdered sugar, and vanilla extract for the frosting. The bunny ears are made from marshmallows and pink sprinkles.
Visit Your Cup of Cake to get the complete instructions.
5. Easter Bunny Cupcakes with Chocolate
Chocolate is a shoo-in for any dessert, whether it’s Easter, Christmas, or snacking late-night while watching Netflix. If you want to better integrate chocolate into your holiday dessert, try making Easter bunny cupcakes with chocolate.
We’re talking about chocolate bunnies filled with caramel, which sit on what appears to be green grass, on top of vanilla cupcakes with buttercream frosting. Yes, it’s as delicious as it sounds.
To make the cupcakes, you need unsalted butter, granulated sugar, eggs, vanilla extract, all-purpose flour, baking powder, buttermilk, and salt.
As for the frosting, make sure you have unsalted butter, powdered sugar, whole milk, vanilla extract, salt, caramel-filled bunnies (or eggs if you prefer this variation), and edible green grass.
Broma Bakery has all the instructions necessary for baking these chocolate bunny cupcakes, so be sure to check it out. You need only 20 minutes for preparation and 15 minutes for cooking to prepare 12 cupcakes.
6. Easter Chick Cupcakes
Easter chocolates are fine, but you should try baking adorable Easter chicks. It’s a recipe that focuses on vanilla since the cupcakes are made from vanilla and topped with vanilla buttercream.
You need the next ingredients for the cupcakes: granulated sugar, cake flour (not self-rising), baking soda, baking powder, salt, unsalted butter, eggs, full-fat sour cream, vanilla extract, milk, and vegetable oil.
To make the frosting, you need water, granulated sugar, egg whites, vanilla extract, and unsalted butter. As for decorating, make sure you have vegetable shortening, orange candy melts, and black nonpareils.
Despite the long list of ingredients, the recipe is pretty easy and requires only 30 minutes for preparation and 15 minutes for cooking.
It yields 12 cupcakes, but you can go to The Simple Sweet Life to double or triple the quantities and get the full instructions for this easy cupcake decorating idea.
7. Carrot Patch – Decorate Cupcakes for Easter
This next cupcake idea is for carrot lovers: carrot patch cupcakes. It’s an interesting option because chocolate cupcakes are topped with chocolate frosting and what seems to be real carrots.
The secret is that strawberries are dipped in orange candy melts, so you will be actually tasting these fruits.
For this easy Easter cake idea, you need butter, sour cream, milk, eggs, chocolate cream-filled sandwich cookies, strawberries, coconut oil, orange candy melts, and fresh mint for the sprouts.
When it comes to the chocolate cupcakes and frosting, feel free to prepare your favorite recipes. Otherwise, you can use store-bought cake mix and frosting.
Head over to Life Made Simple to get the complete instructions. It’s significantly easier than you imagine.
Plus, you need 30 minutes for preparation and 18 minutes for cooking to prepare 24 cupcakes (excluding the cupcakes and frosting). Plus, the carrot patch cupcakes last for up to 3 days.
8. White Flowers – Decorated Cupcakes for Easter
Easter cupcake recipes are great for kids who want to learn how to decorate. So if you want to teach them something simple that goes well with Easter desserts, go with these simple flowers.
These cupcakes stand out from the rest due to the blue frosting. However, you can replace it with any other color you or your child likes. You should also know that the cupcakes are made with vanilla buttercream, while the flowers are made from white fondant.
Add the following ingredients to your shopping list to get started: all-purpose flour, baking powder, granulated sugar, unsalted butter, and kosher salt.
You also need eggs, pure vanilla extract, whole milk, food coloring powder or gel paste food coloring, cornstarch, and white or pink fondant.
There’s a separate recipe for the vanilla buttercream, where you need confectioners’ sugar, unsalted butter, heavy cream, pure vanilla extract, and heavy cream.
Check out Good Housekeeping for the full instructions.
9. Hydrangea Pastel – Decorating Cupcakes for Easter
If you’re interested in making pastel cupcakes in lively colors for Easter, try hydrangea cupcakes. They look like flower bouquets in small cups.
These are classic chocolate cupcakes decorated with hydrangea frosting, which means making a vanilla cream cheese frosting and then coloring it blue and purple. Of course, you can replace blue and purple with any other colors – like orange and green if you’re going for the carrot look for Easter festivities.
To make the chocolate cupcakes, you need sugar, all-purpose flour, unsweetened cocoa, baking powder, baking soda, eggs, salt, whole milk, vegetable oil, vanilla extract, and boiling water.
For the vanilla cream cheese frosting, make sure you have unsalted butter, cream cheese, vanilla extract, powdered confectioners’ sugar, heavy cream, and food coloring in two colors. You can also mix shades of purple and blue to get the right pastel colors that resemble real hydrangeas.
Discover more about these beautiful cupcakes by visiting Glorious Treats to get the complete recipe. It requires 30 minutes of preparation time and 25 minutes of cooking time, producing 24 cupcakes.
10. Jelly Beans – Ideas for Decorating Easter Cupcakes
Another lovely idea for decorating Easter cupcakes is to use jelly beans. The trick is finding the right combination so it doesn’t look tacky or messy. And we love this adorable recipe with a jelly bean decoration on cupcakes.
The cupcakes are made with a white cake mix bought from the store, but you can prepare your favorite white cupcakes at home. Additionally, they are topped with buttercream frosting, green coconut topping, and jelly beans.
The jelly beans sit on top of the frosting and can also be found inside the cupcakes. As such, your guests will have a surprise when taking a bite from these delicious cupcakes only to discover extra jelly beans.
To prepare the cupcakes as in the recipe, you need white cake mix, water, canola oil, egg whites, and jelly beans. For the buttercream frosting, make sure you have butter, powdered sugar, milk, and vanilla extract.
You also need shredded or flaked sweetened coconut, green food coloring, and jelly beans for the topping and decoration.
Visit Coupon Clipping Cook for detailed instructions. To produce 17 cupcakes, you need 45 minutes for preparation, 20 minutes for cooking, and 1 hour and 30 minutes for cooling.
Discover more awesome recipes with jelly beans.
11. Eggshells – Decorations for Easter Cupcakes
Here’s an innovative approach to Easter cupcake decorations – eggshells. It’s all about painting empty eggshells with lively colors and then filling them with cupcake batter and topping.
If you love how this idea sounds, prepare the following ingredients: emptied eggshells, sugar, flour, unsalted butter, baking powder, baking soda, salt, eggs, vanilla extract, milk, and egg dye.
The recipe teaches you how to make cupcakes from scratch. But you can just as easily get away with a box of cake mix if you don’t have enough time on your hands.
Feel free to make this recipe your own by adding any topping you want, such as sprinkles, candy melts, fresh or dried fruit, ganache, fondant shapes, or jelly beans.
Head over to Brown Sugar Mama to get the complete instructions. The recipe yields 9 eggshells with cupcake batter and requires 1 hour. But you can also double or triple the quantities easily.
12. Marshmallow Sheep – Cupcake Easter Decorations
If you’re looking for cupcakes that are not only super fun but also quick to prepare, check out these marshmallow sheep. You can make some really cute Easter cakes using cake mix, marshmallows, icing, and candy clay.
To make the cupcakes, you can use chocolate cake mix, eggs, and vegetable oil. But if you put in the time to make your own cupcake batter, the recipe will turn out more delicious.
Only softened butter, milk, and powdered sugar are necessary for the icing. Finally, you can use corn syrup and dark chocolate chips or wafers to prepare the candy clay.
Handling candy clay might seem overwhelming if you haven’t done so before, but it’s actually a pretty straightforward process if you follow the correct instructions provided by Cincy Shopper. We promise that you will love the results.
13. Flowerpots – Easter Cupcake Decorations
Easter symbolizes spring and a time for renewal, and there’s no better way to represent this than through flowers. Luckily, you can easily integrate this idea into your festive desserts by creating something as fabulous as flowerpot cupcakes.
It’s an excellent Easter cake decorating idea that’s easier than you imagine. You can use a box of chocolate devil’s food cake to mimic dirt, Oreo crumbs, chocolate malt buttercream frosting, and paper flowers that are not actually edible. If you prefer edible flowers, though, try designing them using fondant.
In addition to these ingredients, you need water, vegetable oil, eggs, toothpicks to hold the flowers, and tiny terracotta pots that act like cupcake liners.
The best part about this unusual recipe is that you can pour the cupcake batter into the terracotta pots and directly stick them in the oven.
To make the chocolate malt buttercream frosting, you need unsalted butter, vanilla bean paste or extract, powdered sugar, cocoa powder, malted milk powder, milk, and salt.
Head over to This Silly Girl’s Kitchen for the complete instructions. The recipe produces 18 flowerpot cupcakes and requires about 45 minutes of your time. Plus, you can effortlessly double or triple the quantities.
14. Cupcake Easter Baskets
Easter basket cupcakes are a festive way to celebrate the holiday. Made with chocolate cake mix, they are topped with white frosting and assorted candies – perfect for any Easter gathering.
Plus, you and your kids will have a blast making these cupcakes for the entire family.
To get started, you need a box of yellow cake mix, water, vegetable oil, eggs, white frosting, jelly beans or other candies, and green sour candy separated into strips.
It’s not necessary to make your own cupcake batter and frosting since you can buy these items from the store.
The green sour candy will become the basket handles. It’s also a good idea to use cupcake liners that match the colors of the assorted candies.
Visit Betty Crocker for more details about this adorable and delicious recipe. It produces 24 cupcakes and requires a total of 1 hour and 30 minutes.
15. Lemon and Lavender – Easter Decorations for Cupcakes
Lavender blooms in the spring, and it’s the key ingredient in these delightful lemon and lavender cupcakes.
This recipe uses lavender buttercream frosting, fresh lemon slices, and lavender flowers, making it an ideal dessert if you’re looking for spring cupcake recipes.
To make the lemon cupcakes, you need unsalted butter, sugar, sour cream, vanilla extract, lemon juice and zest, egg whites, all-purpose flours, baking powder, salt, milk, and water.
For the lavender frosting, make sure you have salted butter, shortening, powdered sugar, water or milk, vanilla, lavender extract, violet get paste color, lavender flowers, and lemon slices.
Check out The Cake Blog for the full instructions. The recipe produces 12 to 14 lemon lavender cupcakes, and it’s possible to double or triple the amounts.
16. Easter Egg Cupcakes with Chocolate
Join the spring celebrations with these Easter egg cupcakes. Aren’t they adorable? They are made with chocolate cupcake batter, pastel eggs, together with chocolate and vanilla frosting used as the egg nest.
To make the chocolate cupcakes, you need all-purpose flour, natural unsweetened cocoa, baking soda, salt, unsalted butter, vegetable oil, sugar, vanilla extract, eggs, and milk.
For the chocolate and vanilla frosting, it’s necessary to use unsalted butter, shortening, powdered sugar, salt, vanilla extract, water or milk, natural unsweetened cocoa powder, green gel icing, and Cadbury Mini Eggs or any other Easter egg candies.
Go to Live Love and Sugar to get the complete instructions for this delicious recipe. It produces 12 to 14 cupcakes and requires almost 3 hours, without taking into account the cooling time.
17. Bunny Bottoms and Carrots – Easter Cupcakes Ideas
If you’re looking for cute cupcake designs to impress everything around the dinner table during Easter, you can’t go wrong with bunny bottoms and carrots.
Just look at them – they’re simply adorable. The recipe is based on chocolate cupcake batter, and the colorful shapes are made from marzipan and fondant icing sugar.
To get started, you need eggs, light soft brown sugar, sunflower oil, self-raising flour, baking powder, bicarbonate of soda, ground cinnamon, and vanilla extract.
It’s also necessary to use finely grated carrots, sultanas, oranges, natural marzipan, orange and green food coloring, cocoa powder, fondant icing sugar, and ready-to-roll white icing.
Check out Tesco Real Food for the complete instructions.
18. Butterflies – Cute Easter Cupcakes
Butterflies are pretty and delicate creatures, which makes them the perfect choice to top off these cute spring cupcakes. They’re also easy to make, consisting of M&Ms and white chocolate-covered pretzels.
To start working on this recipe, you need a box of cake mix, eggs, vegetable oil, softened butter, milk, green food coloring, and powdered sugar. But if you decide to make your own cupcake batter, the results will be more delicious.
You should also have Bunny Mix M&Ms for the butterfly body and head, Flipz White Chocolate-Covered Pretzels for the wings, and edible Easter grass for the antennae.
Visit Thrifty Jinxy to get all the necessary instructions for this cute spring cupcake idea. The recipe yields 24 cupcakes.
19. CarroEaster Pull Apart Cupcakes
If you’re looking for spectacular ideas for decorating Easter cupcakes, we bet we can surprise you with this carrot cupcake pull-apart.
What looks like a giant carrot is actually several cupcakes placed side by side and topped off with orange icing and green candy melts.
It’s a perfect choice for an Easter centerpiece since your guests can both admire the giant carrot and pull apart a cupcake to eat it.
To get started, you need large marshmallows, white decorator icing, green candy melts, and red and orange food coloring. As for the cupcakes, you can either use your favorite recipe or buy a box of cake mix from the store.
Visit Wilton for the step-by-step instructions on making this giant carrot cupcake pull-apart. The recipe yields 21 cupcakes.
20. Berry Cupcakes (Gluten-Free) – Easter Cheesecake Cupcakes
Berry cupcakes are absolutely delicious, and this cool cupcake design makes them even more special since they are gluten-free. If you’re looking for simple yet tasty and healthy cupcake recipes for Easter, this is the one to try.
For the cupcake batter, you need fresh berries, gluten-free all-purpose flour, super-fine sugar, eggs, vegetable oil, vanilla extract, berry-flavored yogurt, coconut flour, and baking soda.
As for the cheesecake cream topping, make sure to use heavy cream, full-fat cream cheese, powdered sugar, and vanilla extract. You can top off the cupcakes with gluten-free pink sugar sprinkles.
Visit our website to learn everything there is to know about baking these gluten-free berry cupcakes. It takes about 45 minutes to prepare 12 cupcakes.
21. Mini Speckled Eggs – Cupcake Decorating Ideas for Easter
When spring rolls around, these mini speckled egg cupcakes are sure to bring a smile to your guests’ faces. They’re beautiful, delicious, and easy to make with a box of vanilla or chocolate cake mix.
If you’re interested in these Easter-themed cupcakes, make sure to use cream cheese, butter, icing sugar, pure vanilla extract, pink mini eggs, and gel food coloring in various colors (teal, moss green, rose pink, brown).
As we said earlier, you can get away with a chocolate or vanilla cake mix if you don’t have enough time on your hands. However, if you decide to make your favorite cupcake batter instead, we’re sure that the mini cakes will be tastier.
Visit Angean Blog to get the full instructions for this amazing recipe, including flower piping and cake assembly.
22. Chocolate Cupcakes with Buttercream Frosting (Keto) – Easter Baking Ideas
Not all Easter cupcakes must have intricate decorations like bunnies, carrots, eggs, butterflies, or sheep. Taste is significantly more important than appearance, even when it comes to recipes for Easter baking.
And, if you also want to make healthy cupcakes that won’t ruin your diet, we suggest trying chocolate cupcakes with buttercream frosting. They’re keto.
To prepare the chocolate cupcakes, you need unsalted butter, granulated erythritol, eggs, coconut and almond flour, cocoa powder, baking powder, xanthan gum, salt, vanilla extract, and heavy cream.
When it comes to the chocolate buttercream, make sure to use unsalted butter, powdered sweetener, cocoa powder, heavy cream, vanilla extract, and salt.
Head over to Green and Keto to get the step-by-step instructions with images for making this healthy Easter recipe. You need less than 30 minutes to prepare 12 cupcakes.
23. Spring Animals – Easter Cupcake Toppers
These adorable spring animal cupcakes are a great way to decorate Easter egg hunts. You can make bunnies, chicks, sheep, and pigs as Easter cupcake toppers with minimal effort.
To make the cupcakes, you need unsalted butter, granulated sugar, unsweetened cocoa powder, baking powder, baking soda, kosher salt, eggs, milk, pure vanilla extract, all-purpose flour, as well as regular and mini Oreos.
As far as the buttercream goes, make sure to use confectioners’ sugar, unsalted butter, heavy cream, pure vanilla extract, and gel food coloring.
Check out Woman’s Day for the full instructions. You need less than 1 hour to prepare 12 cupcakes with spring animals.
24. Banana Carrot Easter Muffins
If you want to make moist and flavorful Easter cupcakes, we suggest starting with banana carrot muffins. They’re super delicious and a cute and easy Easter cupcake idea. Plus, they’re dairy-free, plant-based, and gluten-free.
Start by adding the following ingredients to your shopping list: all-purpose gluten-free flour, coconut palm sugar, ripe bananas, and unsweetened applesauce.
You also need olive or coconut oil, coconut palm sugar, carrots, baking powder, baking soda, ground nutmeg, ground cinnamon, and salt.
Visit Nutrition in the Kitch for step-by-step instructions. It takes less than 30 minutes to prepare 12 cupcakes.
25. Easter Tulip Cupcakes
If you have a fondness for tulips, consider making these Easter tulip cupcakes instead of buying the flowers.
They are vanilla cupcakes topped with cream cheese buttercream and colorful tulips made from dough, which you can share with your family and friends.
To prepare the vanilla cupcakes, you need all-purpose flour, baking powder, kosher salt, unsalted butter, eggs, sugar, pure vanilla extract, and whole buttermilk.
As for the cream cheese buttercream, you can use unsalted butter, cream cheese, kosher salt, powdered sugar, and pure vanilla extract. You can make the tulip cookies using store-bought dough.
Check out Country Living for the full instructions. You need 1 hour to make 18 tulip cupcakes.
26. Carnation – Easter Cupcake Decorating Ideas
There are many ways to decorate Easter cupcakes, but using carnations is definitely one of the most creative. If you’ve never seen these flowers used as cupcake toppers, it’s time to give this recipe a go.
To prepare the cupcakes, you need a baking spread, caster sugar, self-raising flour, eggs, baking powder, almond essence, and ground almonds.
When it comes to the icing, make sure to use baking spread, icing sugar, milk, and food coloring in your favorite shades.
Head over to Bake with Stork to learn more about these beautiful carnation cupcakes. It’s an easy recipe that takes about 1 hour and produces 12 Easter cupcakes.
27. Swirl Drop Flowers – Fancy Easter Cupcakes
If you’re wondering about cupcake decoration ideas, we suggest trying swirl drop flowers cupcakes since they’re absolutely stunning. Each cupcake is unique since it’s made from mixed icing colors.
Suffice it to say, it’s a fantastic way to surprise your guests around the Easter dinner table if they’re expecting decorated cupcakes.
As far as ingredients go, you need icing in various colors, such as pink, green, violet, orange, and blue. You can use your favorite batter to bake the cupcakes. But it’s not an issue if you choose to buy a box of cake mix since it’s quicker.
Visit Wilton to find out how to decorate these dreamy flower cupcakes using the swirl drop technique.
28. Garden Carrots – How to Decorate Easter Cupcakes
There are few Easter cupcake ideas as original as this one: making cupcakes look like garden soil with planted carrots, where only the carrot tops are visible.
You need a box of cupcake mix, eggs, buttermilk, and oil to prepare the orange cupcakes. When it comes to the chocolate frosting, make sure you have butter, unsweetened cocoa powder, milk, vanilla extract, and powdered sugar.
For the orange frosting, you need butter, vanilla extract, powdered sugar, and orange dye. It’s also necessary to use crushed chocolate cookies and sour green straws (for the carrot stems).
Head over to Your Cup of Cake for the complete recipe. It yields 12 servings.
29. Rose Cupcakes
If you ever wondered how to decorate cupcakes with flowers, we suggest trying roses as they’re one of the cutest flower cupcake ideas that don’t require much time or skill. These are vanilla cupcakes with pink buttercream frosting, which you can quickly whip up.
To bake the vanilla cupcakes, you need all-purpose flour, sugar, baking soda, baking powder, salted butter, eggs, vanilla extract, sour cream, and milk.
For the pink buttercream frosting, you can use unsalted butter, powdered sugar, cream, and just a hint of pink food coloring.
Pay a visit to Preppy Kitchen to get the full instructions for these rose cupcakes. It takes under 1 hour to prepare 12 portions.
30. Daffodils – Cupcakes Decorated for Easter
Daffodils are another beautiful flower that blooms in spring, making it a fantastic choice to wow your guests by baking finger-licking and gorgeous-looking daffodil cupcakes. Besides, it’s an easy cupcake decorating idea since minimal skills are involved.
To prepare the cupcakes, you need eggs, golden caster sugar, vegetable oil, vanilla extract, fresh orange zest, plain flour, bicarbonate of soda, salt, cinnamon, and carrots.
When it comes to the icing, make sure you have icing sugar, unsalted butter, cream cheese, lemon and vanilla extract. You can use fondant, Tylose powder, and yellow and orange food coloring to shape the daffodils.
Check out Good to Know for the directions. It takes 1 hour and 10 minutes to produce 12 servings.
31. Swirl Pastel Cupcakes
These swirl pastel cupcakes are absolutely mesmerizing and a must-try for any family event, not just Easter.
They are vanilla cupcakes topped with buttercream cheese frosting; you can gently various swirl food colors to obtain these gorgeous effects.
Start by preparing your favorite vanilla cupcake batter. Otherwise, feel free to purchase a box of vanilla cake mix to speed up the process.
Divide the batter into separate bowls, one for each food color, then gently add the food coloring. Fill your cupcake liners with the batter and use a toothpick to swirl the colors.
Similarly, you can prepare your favorite batch of buttercream cheese frosting and use the same technique to swirl food colors. Then you can garnish the cupcakes and add colorful sprinkles for the final touch.
Find out more about this mesmerizing recipe by visiting Recipes Inspired by Mom.
32. Dahlia – Easter Flower Cupcake Designs
Dahlia is a vibrant and stunning flower, which you can easily bake into Easter cupcakes to make your desserts look more appealing and less boring.
For this recipe, you need vanilla cupcakes, buttercream frosting, a decorating bag, a Wilton #104 tip, and sugar pearls.
Head over to Bird on a Cake to find out how to correctly assemble these dahlia cupcakes.
There are no instructions for baking the cupcakes or preparing the frosting, so feel free to use your favorite recipes.
33. Hedgehogs – Cutest Easter Cupcakes
Hedgehogs are incredibly cute animals. So if you’re looking for cupcakes to decorate, you can safely use hedgehogs for chocolate cupcakes.
We found a cool cupcake recipe that’s gluten-free, which you can use to impress your guests on Easter, especially kids.
To make the chocolate cupcakes, you need gluten-free cake flour, cocoa powder, baking powder, baking soda, salt, granulated sugar, eggs, vegetable oil, vanilla extract, and water.
Then you can shift your attention to the icing by using powdered sugar, milk, organic shortening, lemon juice, and lemon, almond and vanilla extract.
Mayhem in the Kitchen has prepared a simple guide for you to follow, so be sure to check it out and learn more about baking these adorable gluten-free hedgehog chocolate cupcakes. The recipe produces 18 portions.
34. Carrots and Pineapple Flowers – Easter Cupcake Ideas
Carrots and pineapples work so well together, so you can use them for your next Easter cupcake idea.
If you want to create something truly stunning, consider topping yellow cupcakes with cream cheese frosting and pineapple flowers.
To make the cupcakes, you need all-purpose flour, walnuts, baking powder, baking soda, ground cinnamon, kosher salt, and dark brown sugar.
It’s also necessary to have granulated sugar, eggs, canola oil, fresh pineapple or orange juice, fresh ginger, carrots, and chopped pineapple.
For the frosting, you can use freeze-fried pineapple, cream cheese, unsalted butter, confectioners’ sugar, and milk. Only one pineapple is necessary for crafting the pineapple flowers.
Head over to Good Housekeeping to view the full instructions for these beautiful cupcakes. The recipe produces 12 portions and takes 1 hour and 15 minutes in total.
35. Key Lime – Easy Easter Cupcakes
If you’re on the hunt for cute cupcakes ideas, consider making key lime cupcakes. They are ideal for people who find chocolate to be overwhelming, preferring sour over sweet.
Besides the fact that they look beautiful and delicate, these vanilla cupcakes have a sweet lime frosting and are topped with graham cracker crumbs.
To make the key lime cupcakes, you need unsalted butter, sugar, sour cream, vanilla extract, key lime zest and juice, egg whites, all-purpose flour, baking powder, salt, and milk
As for the lime buttercream frosting, you can use butter, shortening, powdered sugar, key lime zest and juice, and graham cracker crumbs.
Visit The Cake Blog to learn more about this recipe. It produces 12 to 14 cupcakes, but you can double or triple the amount.
36. Easy Cupcakes for Easter with Various Animals
Springtime and Easter are about more than just bunnies and Easter eggs. Celebrate all animals you can spot in your backyard by making these adorable cupcakes. Visit Good to Know to learn more.
37. Jelly Bean Easter Basket Cupcakes
Transform jelly beans into tiny Easter eggs and use a glue stick with a paper basket printout to design little baskets from cupcake liners. Check out Skip to My Lou for more info.
38. Easter Flower Cupcakes
A few colorful tulips on top of pastel cupcakes positively scream springtime flowers. We found this lovely design at Good to Know.
39. Sugar Strand – Easter Nest Cupcakes
Learning how to fashion these sugar strands into nested shapes takes some time, but the delicate effect is totally worth it. Visit Hostess with the Mostestto learn more.
40. Egg Hunt – DIY Easter Cupcakes
Using fondant and edible markers to write the direction to your kids’ hidden Easter presents makes for especially fun food. Visit Good to Know for the complete recipe.
41. Easter Cupcake Baskets with Carrots and Bunny Butts
Using icing to create tiny carrots and a cut-out to turn your cupcake liner into a basket makes the perfect treat for a little sugared bunny to dive right into. Get the full instructions from Hungry Happenings.
42. Mini Cupcakes for Easter with Cream Egg
Topping your already-delicious cupcake off with a mini cream egg gives your guests an extra little Easter treat. Find out the secret at Good to Know.
43. Raspberry Easter Themed Cupcakes
Placing mini eggs on the top of a cupcake is another way to give people an extra treat. But it’s especially sweet when the cupcakes are a delicious raspberry flavor that turns them pink. Discover more details at Krissy’s Creations.
44. Rose Bouquet Easter Cupcakes Recipes
Presentation matters. Decorate each cupcake like a rose and put it on a cocktail skewer. Arrange the skewers into a bouquet and voila. Go to Good to Knowfor more info.
45. Easter Carrot Cake Cupcakes
Carrot-themed cupcakes are a cute Easter idea, but they’re even cuter when they’re actually made of carrot cake. Learn the details from Spiced Blog.
46. Spring Chick Easter Cupcakes
These sweet, edible cupcake toppers make your cupcakes even yummier and cuter than they already were. Find out more at Laura Loves Cakes.
47. Chocolate Cadbury Egg Cupcakes
Putting a mini cream egg on top of your cupcakes might make for a nice double treat, but sneaking one inside each cupcake makes the extra treat a surprise. Learn how to do it from Pizzazzerie.
48. Easter Cupcake Peeps with Chocolate Marshmallow
Chocolate sprinkles make your peeps look like they’re sitting in little nests. Check out Love from the Ovenfor more details.
49. Cupcake Easter Eggs
Even if all you have to add icing and a bit of Easter candy, you can still use textured decorating effects to create adorable spring cupcakes. Learn more from Taste and Tell.
50. Easter Bunny Bum Cupcakes
Learning how to make sugared cupcakes toppers gives you endless options for cute little Easter characters like this burrowing bunny. Get the recipe from Goods Home Design.
Final Thoughts on Easter Cupcake Ideas
We hope these Easter cupcake ideas will help you get started on your way to baking the perfect treat for your guests.
Remember that this holiday is all about celebrating life and spending quality time with family. So use this opportunity to team up with your partner and kids to make some great memories.
Let us know if you come up with any Easter cupcake ideas that you think deserve to be on this list.