Vegan French Toast Recipe with Triple Berry Sauce is a lightened-up breakfast! This healthier version uses natural sweetness and is egg and dairy-free.
Ingredients
Full fat coconut milk
Banana, peeled
Coconut sugar
Vanilla extract
Cinnamon
Bread Slices (gluten-free if needed)
Coconut oil for cooking
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Heat a nonstick skillet over medium heat. Add in enough coconut oil to thinly cover the pan when melted. Add in the as many bread slices as you can fit, without the french toast overlapping.