Baked Donuts Recipe With Pumpkin and Chai Spice Glaze
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This baked donuts recipe with pumpkin and chai spice glaze is a healthier donut dessert that can easily be made at home!
By Jon Doe
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Get ready to welcome Fall back into your life with these baked pumpkin donuts coated in chai spice glaze.
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Ingredients
Pumpkin puree Maple syrup Packed pitted dates Coconut milk Almond butter Vanilla extract Oat flour Tapioca starch Pumpkin pie spice
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Let's make Baked Donuts With Pumpkin and Chai Spice Glaze
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Step 1
Preheat the oven to 350 degrees. Spray a 6 hole donut pan with nonstick cooking spray and set aside.
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Step 2
Add all the dry ingredients into a bowl and whisk to combine.
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Step 3
Add the wet ingredients into a blender and blend until smooth.
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Step 4
Add the wet ingredients into the dry and stir to combine.
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Step 5
Spoon the batter into the donut pan, about half the batter will fill up the pan.
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