A pick-and-mix fajita sharing platter that the whole family will love! Chicken Fajitas are a quick and easy meal for the family – and a great way to get a few veggies in (even though it feels more like fast food!).
Brush the griddle with the remaining 1 tbsp of oil. Place the sliced peppers and onions on the griddle and fry until slightly charred and softened (about 8-10 minutes), turning once or twice during cooking.