Healthy and Easy To Make: Chocolate Berry Granola
Chocolate berry granola – a healthy, easy-to-make breakfast that almost tastes like dessert!
By Jon Doe
It is waaay cheaper to make your own and it is so easy!
Ingredients Whole rolled oats Cocoa powder Mixed seeds Coconut oil Maple syrup Vanilla extract Pinch salt Egg white Hazelnuts Dried berries
Let's make Chocolate Berry Granola
Preheat the oven to 300°F. Line a roasting tray with baking parchment. Roughly chop the hazelnuts and set aside.
Place the oats, cocoa powder and seeds in a large bowl and mix to combine.
Place the coconut oil and maple syrup in a pan and heat gently until the oil has melted. Stir in the vanilla extract and salt then stir it into the oat mixture.
Whisk the egg white with a balloon whisk until it is very frothy then mix it into the oat mixture.
Spread it out on the prepared roasting tray in an even layer. Bake for 30-35 minutes until it is dry to the touch.
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