Delicious Carrot Soup Recipe With Almond
This recipe is probably causing you to ask so many questions right now. Almonds in soup? Soup in the summer? What kind of person would make this?
This delicious carrout soup with almond is great both cold and hot, so you can serve it after your preferences.
Coconut oil Onion, chopped Garlic, minced Minced ginger Carrots, chopped Salt Raw unsalted almond butter (not roasted)
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Let's make Delicious Carrot Soup Recipe With Almond
Prepare the onion:
In a soup pot, melt the oil over medium heat. Add in the onion and cook until translucent. Add in the garlic and ginger and sauté for 30 more seconds, or until they become fragrant.
Carrots and water:
Add in the carrots, salt, and 4 cups of water. Carrot Almond Soup.
Cover and simmer until fork tender.
Using a traditional blender, or emersion blender, puree the soup until smooth.
Add the almond
Add in the almond butter and miso, and blend again to combine. Add more water at this point if you want a thinner consistency.
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