How To Make Granola For Breakfast with Berries
Do you like crunchy clusters of oats in your granola? Then this granola recipe with dried fruit and honey is the recipe for you!
By Jon Doe
Clusters of crunchy oats, mixed with dried fruit and nuts, this granola is so good, you’ll be eating it straight out of the jar.
Whole rolled oats Light-brown sugar Honey Coconut oil, melted Water Mixed nuts Mixed dried berries
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Let's make Granola For Breakfast with Berries
Preheat the oven to 350f. In a large bowl, mix together the oats, brown sugar, honey, coconut oil and water.
Once mixed, spoon it out onto a large metal baking tray and place it in the oven for 14-16 minutes. Check on the granola a couple of times during cooking to make sure it’s not burning at the edges.
Take the granola out of the oven and leave to cool completely on the tray. Once cool, sprinkle on the dried fruit and mix in.
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