Delicious and Flavorful Sweet Potato Noodles With Curry Recipe
Sweet potato noodles with curry recipe is a fast and easy weeknight dinner that is full of deep curry flavors.
By Jon Doe
This healthy dish is a grain-free curry that is full of veggies.
Coconut oil Sweet potatoes Yellow onion Broccoli florets Cauliflower florets Garlic cloves Ginger Curry powder Full-fat coconut milk Red cabbage Lime
Let's make Sweet Potato Noodles With Curry
Cut the ends off the sweet potatoes and using a spiralizer, turn them into noodles.
Heat the coconut oil over medium heat in a large skillet. Add in the onion and sauté until translucent, about 7-10 minutes.
Add in the cauliflower and broccoli and sauté until softened and the broccoli is bright green.
Add in the garlic, ginger, and curry powder. Sauté until fragrant, about 1 minute.
Add in the coconut milk and stir to combine with the curry powder. Add in the sweet potato noodles and cover. Simmer until the noodles are tender, about 5-7 minutes.
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